Intro to Gardening

Feb. 28, Mar. 6, 13, 20 | 1-4:30 pm

Create your own edible garden for fresh, organic produce by learning how to
1)       Create good soil out of your current one
2)       What, how, and when to plant
3)       How much and how often to add compost and water
4)       Manage insect pests and encourage “good bugs”
5)       Increase yield and add variety